Center Sursilvan d`agricultura
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A farm with horned organic dairy cows stands at the exit of the village towards the Lukmanier Pass. A footbridge leads through the monastery stable. Visitors can watch the cows in the barn. The visitors' stable is open around the clock.
The "Sennaria Surselva" dairy is also open during the day.
School classes and groups can visit the farm and the cheese dairy, make their own cream cheese and get to know cows and cheese better.
The "Stiva Salaplauna" hosts cultural and thematic events (stable cinema, lectures, courses). The events will be published on the website.
The association Center sursilvan d'agricultura promotes dialogue between mountain agriculture, nature-oriented tourism and local businesses. Other projects include the distillery Destillaria Candinas in Surrein, the Alp Glivers in Sumvitg and the Waldhaus Academia Vivian in Stagias.
The visitors' stable is open daily around the clock, the Sennaria from 4 a.m. to 5 p.m. In summer, the cows are on the alp. During this time, the stable is empty.
Guided tours by appointment.
Events see homepage.
By train from Lucerne over the Oberalp Pass or from Zurich via Chur to Disentis.
10 minutes walk
By car from Lucerne over the Oberalp Pass or from Zurich via Chur to Disentis.
The Oberalp Pass is closed for winter.
Parking in front of the Center Sursilvan
Responsible for this content Sedrun Disentis Tourismus.
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